This salad made with fresh vegetables, chicken, pasta and a peanut vinaigrette is tossed together for a quick and easy meal. It’s also a perfect way to use up those leftovers! I’m back and it feels so good! The leaves are starting to tease us with glimpses of color, the garden is in the final […]
Sides
Pickled Vegetables
Who said vegetables have to be boring? I’ve been making a lot of Roasted Vegetables this fall/winter and loving them. We were out to dinner recently and a nice side of pickled vegetables was served with my husband’s meal. They were to die for! I asked the server what was in them and got a […]
Roasted Vegetables
I’ve been craving lots of vegetables lately, and one of my favorite ways to eat them is to roast them. I wrote this recipe with the hopes that you’ll use it as a guideline, as it changes every time I make them. This recipe is all about adding what you like and leaving out what […]